So the first thing you do is. Take your pork buns out of the freezer. Easy peasey.
Now boil a pot of water {don’t mind my messy splash back there}
Now search through your cupboards until you find your bamboo steamer. These can be purchased from an asian supermarket or most cheap stores. It will set you back $2-$8 depending on what size you buy. Once you’ve got your steamer place it on top of your pot and put your pork buns inside.
After a few minutes take them out and dish them up on a plate. Don’t try and make them pretty just put them out there and go off and find your kids and sit them down for lunch.
Make sure you cook enough. Sound kids are really hungry.
And before you know it. Lunch is over. Seriously..how easy is that.
Now your probably feeling hungry. I’m really sorry about that.
bron @ baby space
on Sep 7th, 2011
@ 3:48 pm:
I am! May have to go out and buy some now…
The teen had an excursion to Chinatown recently and claimed he ate 7 pork buns in a row in addition to the 'loads' of other Yum Cha served :0
p.s These little ones of yours are just too adorable.
[Reply]
Zoe
on Sep 7th, 2011
@ 3:53 pm:
Yum! Totally want some now!
[Reply]
Newmumma
on Sep 7th, 2011
@ 4:07 pm:
They look gooooooooood! I've always wondered what people use those bamboo baskets for!
xx
[Reply]
Kathryn
on Sep 7th, 2011
@ 5:46 pm:
You're killing me Danielle!! I love those things.
[Reply]
Kylie @ The Rockgarden
on Sep 7th, 2011
@ 10:07 pm:
Confession: I have never eaten a pork bun.
Must do that one day.
[Reply]
Anonymous
on Sep 7th, 2011
@ 10:14 pm:
Pork buns rawk! The sweet ones are nice too.
I think the filling is just Chinese Pork isn't it? (Char Sui pork) Whatevs they are delish!
Michelle
[Reply]
Becci
on Sep 8th, 2011
@ 1:50 pm:
Loooovvvvee pork buns, very filling and I don't want to know what's in them. You can also buy really nice ones from Costco cheap (p.s. if you don't have a steamer, putting in a microwave container and zap for a minute works too).
[Reply]
Edwina
on Sep 12th, 2011
@ 3:11 pm:
Oooh, I'll have to try these. Lucinda might be a bit small but they look like a pretty good idea for my lunch!
[Reply]
Danimezza
on Sep 12th, 2011
@ 11:23 pm:
Love that you stood on the table
I really want a pork bun.
[Reply]